
Château Doisy-DaëneLes Etoiles de Doisy-Daëne
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts and blue cheese.
Taste structure of the Les Etoiles de Doisy-Daëne from the Château Doisy-Daëne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Etoiles de Doisy-Daëne of Château Doisy-Daëne in the region of Bordeaux is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Les Etoiles de Doisy-Daëne
Pairings that work perfectly with Les Etoiles de Doisy-Daëne
Original food and wine pairings with Les Etoiles de Doisy-Daëne
The Les Etoiles de Doisy-Daëne of Château Doisy-Daëne matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of grandma's cherry clafoutis or quiche with courgettes and roquefort cheese.
Details and technical informations about Château Doisy-Daëne's Les Etoiles de Doisy-Daëne.
Discover the grape variety: Gouais
It is certainly one of the oldest known grape varieties as it is already reported in the Middle Ages as producing a poor quality wine. Some claim that it has its first origins in eastern France and others in Croatia. It would then have been introduced into France by the Romans, nearly 2,000 years ago. Published genetic analyses have revealed that it is related to several grape varieties, including Saint Côme, Raffiat de Moncade, Muscadelle, Jurançon Blanc, Grease, Colombard, and Mademoiselle Blanche. For more information, click here. Today, the Gouais has practically disappeared from the vineyard, it is still cultivated somewhat in the upper Swiss Valais under the name of Gwäss or Gwaëss.
Last vintages of this wine
The best vintages of Les Etoiles de Doisy-Daëne from Château Doisy-Daëne are 2016
Informations about the Château Doisy-Daëne
The Château Doisy-Daëne is one of of the world's greatest estates. It offers 5 wines for sale in the of Barsac to come and discover on site or to buy online.
The wine region of Barsac
The wine region of Barsac is located in the region of Sauternes of Bordeaux of France. Wineries and vineyards like the Château Climens or the Château Nairac produce mainly wines sweet, red and white. The most planted grape varieties in the region of Barsac are Muscadelle, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Barsac often reveals types of flavors of butterscotch, brown sugar or papaya and sometimes also flavors of toasted almonds, guava or jasmine.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.










