Winery Fox Brook - Sweet Red

Winery Fox BrookSweet Red

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sweet Red of Winery Fox Brook is a red wine from the region of California.
This wine generally goes well with beef, game (deer, venison) or lamb.

Details and technical informations about Winery Fox Brook's Sweet Red.

Winemaker
Andrea M. Beltran
Grape varieties
Region/Great wine region
Style of wine
Alcohol
10°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Last vintages of this wine

Sweet Red - 2013
In the top 100 of of California wines
Average rating: 3.911110
Sweet Red - 2012
In the top 100 of of California wines
Average rating: 3.311100
Sweet Red - 0
In the top 100 of of California wines
Average rating: 3.51110.50

The best vintages of Sweet Red from Winery Fox Brook are 2013, 0, 2012

Informations about the Winery Fox Brook

The winery offers 9 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Bronco Wine Company.
It is in the top 10 of the best estates in the region
It is located in Californie

The Winery Fox Brook is one of of the world's greatest estates. It offers 9 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 60000 of of United States wines
In the top 45000 of of California wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

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