The Winery Four Tails Vineyard is one of the best wineries to follow in Arizona.. It offers 6 wines for sale in of Arizona to come and discover on site or to buy online.
Looking for the best Winery Four Tails Vineyard wines in Arizona among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Four Tails Vineyard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Four Tails Vineyard wines with technical and enological descriptions.
How Winery Four Tails Vineyard wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar stew in burgundy style, leg of lamb in a herb crust with preserved vegetables or traditional hungarian goulash.
Emerging US Southwest state, high-altitude vineyards (1,370-1,580 m) on volcanic soils. Rhone and Mediterranean grapes are the stars: signature Syrah (blackberry, pepper, olive, violet, round tannins), fruity Grenache, dense sun-drenched Mourvedre. Also spicy Tempranillo and fruity Sangiovese. Aromatic Viognier (apricot, flowers) and deeply coloured Petite Sirah in whites.
Arid continental climate with strong temperature swings. 3 AVAs: Willcox, Sonoita, Verde Valley.
How Winery Four Tails Vineyard wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of stewed beef heart, marinated lamb chops (honey, worcestershire sauce, olive oil) or quiche with bacon and gruyère cheese.
Powerful, intensely coloured reds with an almost black inky hue, firm tannins and a dense palate, with concentrated aromas of black fruits (blackberry, blackcurrant, plum), black cherry, dark chocolate, black pepper, spices, leather and balsamic notes. Fine ageing potential. Confirmed star of great Californian (Napa, Sonoma, Paso Robles) and Australian reds. American synonym for French durif, a hybrid created in 1880 by François Durif (syrah × peloursin).
How Winery Four Tails Vineyard wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of quiche lorraine, rabbit socks in gibelotte or fish fondue.
Character of a great wine remarkable for its elegance and finesse.
Planning a wine route in the of Arizona? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Four Tails Vineyard.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
