Winery Four DaughtersCorn Farm Cab
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Corn Farm Cab
Pairings that work perfectly with Corn Farm Cab
Original food and wine pairings with Corn Farm Cab
The Corn Farm Cab of Winery Four Daughters matches generally quite well with dishes of beef, lamb or spicy food such as recipes of meat and goat pie, lamb stew or lentil soup with carrots and coconut milk.
Details and technical informations about Winery Four Daughters's Corn Farm Cab.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Corn Farm Cab from Winery Four Daughters are 0
Informations about the Winery Four Daughters
The Winery Four Daughters is one of of the world's great estates. It offers 24 wines for sale in the of Minnesota to come and discover on site or to buy online.
The wine region of Minnesota
Minnesota is a state located in the NorthCentral United States, bordered by Canada to the north and Iowa to the South. The state's Harsh continental Climate makes viticulture difficult. However, research at the University of Minnesota on cold-hardy HybridGrape varieties has opened up opportunities for Minnesota wine producers. The state covers 225,000 square miles between latitudes 43°N and 49°N, which puts it roughly on par with the United States.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
