
Winery Fosso CornoOrsus Montepulciano d'Abruzzo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.

Taste structure of the Orsus Montepulciano d'Abruzzo from the Winery Fosso Corno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Orsus Montepulciano d'Abruzzo of Winery Fosso Corno in the region of Abruzzo is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Orsus Montepulciano d'Abruzzo
Pairings that work perfectly with Orsus Montepulciano d'Abruzzo
Original food and wine pairings with Orsus Montepulciano d'Abruzzo
The Orsus Montepulciano d'Abruzzo of Winery Fosso Corno matches generally quite well with dishes of beef, pasta or veal such as recipes of cicadas at the chib, pasta with ham and tomato or veal colombo.
Details and technical informations about Winery Fosso Corno's Orsus Montepulciano d'Abruzzo.
Discover the grape variety: Cornalin du Valais
Structured, elegant reds with a deep purple hue, firm, fine tannins and an ample, fresh palate, showing aromas of red and black fruits (black cherry, blackcurrant), spices (pepper) and alpine mineral notes. Ageing profile. Star of the great Valais reds, thriving on the sun-drenched slopes of the Swiss Rhône for celebrated age-worthy wines. Native Swiss black grape of the Valais (formerly Rouge du Pays), identical to the Cornalin d'Aoste.
Last vintages of this wine
The best vintages of Orsus Montepulciano d'Abruzzo from Winery Fosso Corno are 2017, 2015, 2010, 2014 and 2011.
Informations about the Winery Fosso Corno
The Winery Fosso Corno is one of of the world's greatest estates. It offers 27 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Smoked white
See sauvignon.














