The Winery Foretell of Fort Ross-Seaview of California

Winery Foretell - Cabernet Sauvignon
The winery offers 2 different wines
4.4
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Its wines get an average rating of 4.4.
It is currently not ranked among the best domains of California.
It is located in Fort Ross-Seaview in the region of California

The Winery Foretell is one of the best wineries to follow in Fort Ross-Seaview.. It offers 2 wines for sale in of Fort Ross-Seaview to come and discover on site or to buy online.

Top Winery Foretell wines

Looking for the best Winery Foretell wines in Fort Ross-Seaview among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Foretell wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Foretell wines with technical and enological descriptions.

The top red wines of Winery Foretell

Food and wine pairings with a red wine of Winery Foretell

How Winery Foretell wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sauté of lamb with curry, lamb marinated in white wine or duck breast with balsamic vinegar.

Organoleptic analysis of red wines of Winery Foretell

On the nose the red wine of Winery Foretell. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Foretell. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Foretell

  • 2012With an average score of 4.60/5
  • 2015With an average score of 4.60/5
  • 2013With an average score of 4.40/5

The grape varieties most used in the red wines of Winery Foretell.

  • Cabernet Sauvignon
  • Pinot Noir

Discovering the wine region of Fort Ross-Seaview

The wine region of Fort Ross-Seaview is located in the region of Sonoma County of California of United States. Wineries and vineyards like the Domaine Wayfarer or the Domaine Raen produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Fort Ross-Seaview are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Fort Ross-Seaview often reveals types of flavors of earth, tree fruit or red fruit and sometimes also flavors of tropical fruit, oak or non oak.

In the mouth of Fort Ross-Seaview is a powerful with a nice freshness. We currently count 23 estates and châteaux in the of Fort Ross-Seaview, producing 54 different wines in conventional, organic and biodynamic agriculture. The wines of Fort Ross-Seaview go well with generally quite well with dishes of beef, veal or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Foretell

Planning a wine route in the of Fort Ross-Seaview? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Foretell.

Discover the grape variety: Garanoir

Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.

News about Winery Foretell and wines from the region

Chile harvest report 2022: ‘a challenging year in terms of climate’ 

Just over 6,400km in length, Chile is a country with a fascinating range of terroirs. This is fully reflected in the diversity of its wines. Heavily influenced by air currents from the Pacific Ocean to the west and the Andes to the east, all of Chile’s wine producing valleys have their own microclimates, as well as distinct complex soil composition. This variety means that individual vineyards experienced the harvest conditions of 2022 in different ways. It was a year that saw the continuation o ...

Argentina harvest report 2022: ‘wines with excellent ageing potential’ 

The grapes have been picked and Argentina is able to file another successful harvest for 2022, to match the previous four years. However producers are reporting that 2022 was the most singular of recent vintages, with each region experiencing its own challenges. Mendoza ‘The 2021-2022 season reminds me of a good Hollywood movie,’ said Martín Kaiser, viticulturist at Doña Paula in Mendoza. ‘It certainly kept us entertained. Our hearts were in our mouths all the way through, but it had a great end ...

Andrew Jefford: ‘2021 has been the year of all the miseries’

How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...

The word of the wine: Musk

A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.