Winery FoncalieuInjuste
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Injuste from the Winery Foncalieu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Injuste of Winery Foncalieu in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Injuste of Winery Foncalieu in the region of Languedoc-Roussillon often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Injuste
Pairings that work perfectly with Injuste
Original food and wine pairings with Injuste
The Injuste of Winery Foncalieu matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, lasagna bolognese express or veal with chestnut and pietra (corsican beer).
Details and technical informations about Winery Foncalieu's Injuste.
Discover the grape variety: Humagne blanche
Structured, original whites with a golden robe, ample palate and fresh alpine acidity, showing aromas of yellow fruits (pear, quince), candied citrus, linden, honey, white flowers and mineral notes with a slightly bitter finish. Reputed tonic, once given to new mothers. Discreet star of the Valais hillsides (Sierre, Sion, Conthey). Autochthonous Valais variety, one of Switzerland's oldest (recorded since the 14th century), with no link to humagne rouge.
Last vintages of this wine
The best vintages of Injuste from Winery Foncalieu are 2014, 2012, 2016
Informations about the Winery Foncalieu
The Winery Foncalieu is one of of the world's great estates. It offers 367 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
