Winery Flein-TalheimKarmeliter Cuvée C Trocken
This wine is a blend of 4 varietals which are the Cabernet-Cubin, the Cabernet-Dorsa, the Cabernet-Sauvignon and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Karmeliter Cuvée C Trocken
Pairings that work perfectly with Karmeliter Cuvée C Trocken
Original food and wine pairings with Karmeliter Cuvée C Trocken
The Karmeliter Cuvée C Trocken of Winery Flein-Talheim matches generally quite well with dishes of beef, lamb or pork such as recipes of venison stew with red wine, royal couscous or rabbit socks in gibelotte.
Details and technical informations about Winery Flein-Talheim's Karmeliter Cuvée C Trocken.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Karmeliter Cuvée C Trocken from Winery Flein-Talheim are 2014
Informations about the Winery Flein-Talheim
The Winery Flein-Talheim is one of of the world's great estates. It offers 84 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
News related to this wine
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The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.