Winery Flame HillKurrajong Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Kurrajong Shiraz from the Winery Flame Hill
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kurrajong Shiraz of Winery Flame Hill in the region of Queensland is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Kurrajong Shiraz
Pairings that work perfectly with Kurrajong Shiraz
Original food and wine pairings with Kurrajong Shiraz
The Kurrajong Shiraz of Winery Flame Hill matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baked marrow bones, mediterranean lamb necklace or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Flame Hill's Kurrajong Shiraz.
Discover the grape variety: Hibou noir
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Kurrajong Shiraz from Winery Flame Hill are 0
Informations about the Winery Flame Hill
The Winery Flame Hill is one of of the world's great estates. It offers 25 wines for sale in the of Queensland to come and discover on site or to buy online.
The wine region of Queensland
Queensland is one of six states and two "territories" that make up the Commonwealth of Australia. It covers approximately 1. 85 million square kilometres (715,300 square miles) in the north-eastern quarter of the "island continent". Although far from being renowned for its wine, Queensland has a growing wine industry, responding to a growing global demand and the happy combination of tourism and wine.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.
