
Winery FiumicicoliIle de Beauté Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Ile de Beauté Rouge from the Winery Fiumicicoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ile de Beauté Rouge of Winery Fiumicicoli in the region of Ile de Beaute is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ile de Beauté Rouge
Pairings that work perfectly with Ile de Beauté Rouge
Original food and wine pairings with Ile de Beauté Rouge
The Ile de Beauté Rouge of Winery Fiumicicoli matches generally quite well with dishes of beef, pasta or veal such as recipes of autumn leaves, express seafood spaghetti or ardéchoise fly.
Details and technical informations about Winery Fiumicicoli's Ile de Beauté Rouge.
Discover the grape variety: Béclan noir
Native variety of Franche Comté, formerly grown in Beaujolais. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Ile de Beauté Rouge from Winery Fiumicicoli are 2017, 2015, 2014, 2016 and 2012.
Informations about the Winery Fiumicicoli
The Winery Fiumicicoli is one of of the world's greatest estates. It offers 12 wines for sale in the of Ile de Beaute to come and discover on site or to buy online.
The wine region of Ile de Beaute
Ile de Beauté is the evocative PGI title given to wines that come from Corsica. The island is located in the Mediterranean Sea between the southeast coast of Provence and the west coast of Tuscany. Although the island is closer to Italy, it has been under French rule since 1764 and is one of the 27 regions of France. Corsica's Italian heritage is reflected in the island's wines, which are made primarily from Sangiovese (known here as Nielluccio) and Vermentino.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.














