Winery First DropQuinta do Sul
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Quinta do Sul of Winery First Drop in the region of Australie du Sud often reveals types of flavors of leather, non oak or earth and sometimes also flavors of oak, cigar or black fruit.
Food and wine pairings with Quinta do Sul
Pairings that work perfectly with Quinta do Sul
Original food and wine pairings with Quinta do Sul
The Quinta do Sul of Winery First Drop matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef bobotie or lasagne with vegetables and savoy tomatoes.
Details and technical informations about Winery First Drop's Quinta do Sul.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Quinta do Sul from Winery First Drop are 2013
Informations about the Winery First Drop
The Winery First Drop is one of of the world's great estates. It offers 49 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
