Winery Finca SandovalSalia
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Salia of the Winery Finca Sandoval is in the top 10 of wines of Manchuela.
Taste structure of the Salia from the Winery Finca Sandoval
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salia of Winery Finca Sandoval in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Salia of Winery Finca Sandoval in the region of Castille often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Salia
Pairings that work perfectly with Salia
Original food and wine pairings with Salia
The Salia of Winery Finca Sandoval matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail and carrot stew, spaghetti with salmon or veal blanquette burger.
Details and technical informations about Winery Finca Sandoval's Salia.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Salia from Winery Finca Sandoval are 2015, 2013, 2012, 2007 and 2011.
Informations about the Winery Finca Sandoval
The Winery Finca Sandoval is one of of the world's greatest estates. It offers 9 wines for sale in the of Manchuela to come and discover on site or to buy online.
The wine region of Manchuela
The wine region of Manchuela is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Finca Sandoval or the Domaine Bodega Iniesta produce mainly wines red, white and pink. The most planted grape varieties in the region of Manchuela are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Manchuela often reveals types of flavors of beeswax, raspberry or chocolate and sometimes also flavors of cedar, cigar box or floral.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Maccabeo
See macabeu.
