Bodegas FulcroAliaxe Furtivo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Aliaxe Furtivo from the Bodegas Fulcro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aliaxe Furtivo of Bodegas Fulcro in the region of Galice is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Aliaxe Furtivo
Pairings that work perfectly with Aliaxe Furtivo
Original food and wine pairings with Aliaxe Furtivo
The Aliaxe Furtivo of Bodegas Fulcro matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos with foie gras, pasta with ham and tomato or shoulder of lamb stuffed with cognac.
Details and technical informations about Bodegas Fulcro's Aliaxe Furtivo.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Aliaxe Furtivo from Bodegas Fulcro are 2018, 0, 2017, 2016
Informations about the Bodegas Fulcro
The Bodegas Fulcro is one of of the world's greatest estates. It offers 8 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Mansois
See servadou iron.
