Winery Finca MadreSeleccion Limitada
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Seleccion Limitada from the Winery Finca Madre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seleccion Limitada of Winery Finca Madre in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Seleccion Limitada
Pairings that work perfectly with Seleccion Limitada
Original food and wine pairings with Seleccion Limitada
The Seleccion Limitada of Winery Finca Madre matches generally quite well with dishes of beef, lamb or veal such as recipes of chili con carne, tomatoes, zucchini, potatoes stuffed moroccan style with... or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Finca Madre's Seleccion Limitada.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Seleccion Limitada from Winery Finca Madre are 2010, 0, 2012
Informations about the Winery Finca Madre
The Winery Finca Madre is one of of the world's greatest estates. It offers 3 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
