
Winery Finca La Estacada12 Meses en Barrica
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the 12 Meses en Barrica from the Winery Finca La Estacada
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 12 Meses en Barrica of Winery Finca La Estacada in the region of Castille is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the 12 Meses en Barrica of Winery Finca La Estacada in the region of Castille often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with 12 Meses en Barrica
Pairings that work perfectly with 12 Meses en Barrica
Original food and wine pairings with 12 Meses en Barrica
The 12 Meses en Barrica of Winery Finca La Estacada matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew express, risotto of penne with chorizo and merguez or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Finca La Estacada's 12 Meses en Barrica.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of 12 Meses en Barrica from Winery Finca La Estacada are 2008, 2013, 2014, 2015 and 0.
Informations about the Winery Finca La Estacada
The Winery Finca La Estacada is one of of the world's greatest estates. It offers 74 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Tannic
Said of an astringent wine rich in tannins.














