Winery Finca FabianPetit Verdot - Tempranillo
Red wine
This wine is a blend of 2 varietals which are the Petit Verdot and the Tempranillo.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Petit Verdot - Tempranillo from the Winery Finca Fabian
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petit Verdot - Tempranillo of Winery Finca Fabian in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Petit Verdot - Tempranillo
Pairings that work perfectly with Petit Verdot - Tempranillo
Original food and wine pairings with Petit Verdot - Tempranillo
The Petit Verdot - Tempranillo of Winery Finca Fabian matches generally quite well with dishes of beef, pasta or veal such as recipes of barbecued prime rib with coarse salt, one pot pasta with creamy chicken farfalle or veal tagine with carrots.
Details and technical informations about Winery Finca Fabian's Petit Verdot - Tempranillo.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Petit Verdot - Tempranillo from Winery Finca Fabian are 1993, 2011, 2015, 0 and 2016.
Informations about the Winery Finca Fabian
The Winery Finca Fabian is one of of the world's greatest estates. It offers 10 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
