Winery FiambertiLa Briccona Bonarda
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Briccona Bonarda from the Winery Fiamberti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Briccona Bonarda of Winery Fiamberti in the region of Lombardie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with La Briccona Bonarda
Pairings that work perfectly with La Briccona Bonarda
Original food and wine pairings with La Briccona Bonarda
The La Briccona Bonarda of Winery Fiamberti matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, basque lasagne or osso bucco of lamb.
Details and technical informations about Winery Fiamberti's La Briccona Bonarda.
Discover the grape variety: Airen
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Last vintages of this wine
The best vintages of La Briccona Bonarda from Winery Fiamberti are 2018, 2017, 2016, 2013
Informations about the Winery Fiamberti
The Winery Fiamberti is one of of the world's greatest estates. It offers 36 wines for sale in the of Lombardie to come and discover on site or to buy online.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
News related to this wine
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The word of the wine: Terroir
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