Winery Feudo AnticoPinot Grigio Terre di Chieti
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pinot Grigio Terre di Chieti from the Winery Feudo Antico
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio Terre di Chieti of Winery Feudo Antico in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Pinot Grigio Terre di Chieti
Pairings that work perfectly with Pinot Grigio Terre di Chieti
Original food and wine pairings with Pinot Grigio Terre di Chieti
The Pinot Grigio Terre di Chieti of Winery Feudo Antico matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of my lasagna bolognese (without béchamel sauce), zucchini quiche or macaroons foie gras / figs.
Details and technical informations about Winery Feudo Antico's Pinot Grigio Terre di Chieti.
Discover the grape variety: Corinto Nero
Small, intensely coloured seedless grapes, mainly destined for raisin production. More rarely vinified into confidential sweet and liqueur wines from the Aeolian Islands, with a dark colour, luscious palate and aromas of candied black fruit, raisins and spices. Grown in the Cyclades (island of Lipari) and southern Italy. A seedless mutation of the Corinth raisin, an ancient Greek black variety.
Last vintages of this wine
The best vintages of Pinot Grigio Terre di Chieti from Winery Feudo Antico are 2018, 2017, 2016, 0 and 2015.
Informations about the Winery Feudo Antico
The Winery Feudo Antico is one of of the world's great estates. It offers 38 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.
The wine region of Terre di Chieti
IGT of Abruzzo, kingdom of Italian value for money. Signature Montepulciano d'Abruzzo: fleshy, accessible reds with notes of ripe black cherry, plum, Mediterranean herbs and sweet spices, supple tannins and a moreish palate — an everyday wine. Trebbiano d'Abruzzo as fresh white. Native Pecorino in full revival: lively and mineral with citrus and white flowers.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
