
Winery Feudo AnticoAltopiano Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Altopiano Montepulciano d'Abruzzo from the Winery Feudo Antico
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altopiano Montepulciano d'Abruzzo of Winery Feudo Antico in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Altopiano Montepulciano d'Abruzzo of Winery Feudo Antico in the region of Abruzzo often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Altopiano Montepulciano d'Abruzzo
Pairings that work perfectly with Altopiano Montepulciano d'Abruzzo
Original food and wine pairings with Altopiano Montepulciano d'Abruzzo
The Altopiano Montepulciano d'Abruzzo of Winery Feudo Antico matches generally quite well with dishes of beef, pasta or veal such as recipes of mexican beef tacos, pad thai or chicken with rice for cookeo robot.
Details and technical informations about Winery Feudo Antico's Altopiano Montepulciano d'Abruzzo.
Discover the grape variety: Mondeuse noire
Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Altopiano Montepulciano d'Abruzzo from Winery Feudo Antico are 2015, 2018, 0, 2017 and 2016.
Informations about the Winery Feudo Antico
The Winery Feudo Antico is one of of the world's great estates. It offers 38 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.














