Winery Feudi di GuagnanoNero di Velluto Negroamaro
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Nero di Velluto Negroamaro from the Winery Feudi di Guagnano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nero di Velluto Negroamaro of Winery Feudi di Guagnano in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
On the nose the Nero di Velluto Negroamaro of Winery Feudi di Guagnano in the region of Pouilles often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Nero di Velluto Negroamaro
Pairings that work perfectly with Nero di Velluto Negroamaro
Original food and wine pairings with Nero di Velluto Negroamaro
The Nero di Velluto Negroamaro of Winery Feudi di Guagnano matches generally quite well with dishes of beef, pasta or lamb such as recipes of venison stew with red wine, pasta carbonara a la flo without egg or seven o'clock leg of lamb.
Details and technical informations about Winery Feudi di Guagnano's Nero di Velluto Negroamaro.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Nero di Velluto Negroamaro from Winery Feudi di Guagnano are 2017, 2015, 2014, 2012 and 2013.
Informations about the Winery Feudi di Guagnano
The Winery Feudi di Guagnano is one of of the world's greatest estates. It offers 29 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.