Winery Fess ParkerJohanninsberg Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Johanninsberg Riesling from the Winery Fess Parker
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Johanninsberg Riesling of Winery Fess Parker in the region of California is a with a nice freshness.
Food and wine pairings with Johanninsberg Riesling
Pairings that work perfectly with Johanninsberg Riesling
Original food and wine pairings with Johanninsberg Riesling
The Johanninsberg Riesling of Winery Fess Parker matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of ollada (catalonia), koskera hake (basque country) or pork chops with curry and honey.
Details and technical informations about Winery Fess Parker's Johanninsberg Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Johanninsberg Riesling from Winery Fess Parker are 0
Informations about the Winery Fess Parker
The Winery Fess Parker is one of of the world's great estates. It offers 70 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
