Winery Fess Parker - Addendum Stagecoach Vineyard Cabernet Sauvignon - Syrah

Winery Fess ParkerAddendum Stagecoach Vineyard Cabernet Sauvignon - Syrah

4.6
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Addendum Stagecoach Vineyard Cabernet Sauvignon - Syrah of Winery Fess Parker is a red wine from the region of Atlas Peak of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Addendum Stagecoach Vineyard Cabernet Sauvignon - Syrah from the Winery Fess Parker

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Addendum Stagecoach Vineyard Cabernet Sauvignon - Syrah of Winery Fess Parker in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Addendum Stagecoach Vineyard Cabernet Sauvignon - Syrah of Winery Fess Parker in the region of California often reveals types of flavors of oak, red fruit or black fruit.

Details and technical informations about Winery Fess Parker's Addendum Stagecoach Vineyard Cabernet Sauvignon - Syrah.

Winemaker
Blair Fox
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Addendum Stagecoach Vineyard Cabernet Sauvignon - Syrah - 2014
In the top 100 of of Atlas Peak wines
Average rating: 4.611110.5
Addendum Stagecoach Vineyard Cabernet Sauvignon - Syrah - 0
In the top 100 of of Atlas Peak wines
Average rating: 4.611110.5

The best vintages of Addendum Stagecoach Vineyard Cabernet Sauvignon - Syrah from Winery Fess Parker are 2014, 0

Informations about the Winery Fess Parker

The winery offers 71 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Fess Parker.
It is in the top 30 of the best estates in the region
It is located in Atlas Peak in the region of California
Find the Winery Fess Parker on Facebook and on Twitter

The Winery Fess Parker is one of of the world's great estates. It offers 70 wines for sale in the of Atlas Peak to come and discover on site or to buy online.

Top wine California
In the top 25000 of of United States wines
In the top 3500 of of Atlas Peak wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Atlas Peak

The wine region of Atlas Peak is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Alpha Omega or the Domaine Au Sommet produce mainly wines red, white and pink. The most planted grape varieties in the region of Atlas Peak are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Atlas Peak often reveals types of flavors of oaky, red fruit or dried fruit and sometimes also flavors of floral, citrus fruit or tree fruit.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Sorting

Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.

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