
Winery Ferreira CarpenterSangiovese - Cabernet 50/50
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sangiovese - Cabernet 50/50 from the Winery Ferreira Carpenter
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sangiovese - Cabernet 50/50 of Winery Ferreira Carpenter in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sangiovese - Cabernet 50/50
Pairings that work perfectly with Sangiovese - Cabernet 50/50
Original food and wine pairings with Sangiovese - Cabernet 50/50
The Sangiovese - Cabernet 50/50 of Winery Ferreira Carpenter matches generally quite well with dishes of beef, lamb or veal such as recipes of shoulder of suckling lamb confit with herbs, imene's tunisian ojja or veal paupiettes with cider.
Details and technical informations about Winery Ferreira Carpenter's Sangiovese - Cabernet 50/50.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Ferreira Carpenter
The Winery Ferreira Carpenter is one of of the world's greatest estates. It offers 16 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.














