Winery PighinTerre di Risano Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Terre di Risano Pinot Grigio from the Winery Pighin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre di Risano Pinot Grigio of Winery Pighin in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with Terre di Risano Pinot Grigio
Pairings that work perfectly with Terre di Risano Pinot Grigio
Original food and wine pairings with Terre di Risano Pinot Grigio
The Terre di Risano Pinot Grigio of Winery Pighin matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of cuttlefish with cider, quiche with bacon and gruyère cheese or stuffed mushrooms.
Details and technical informations about Winery Pighin's Terre di Risano Pinot Grigio.
Discover the grape variety: Saint Macaire
An ancient Bordeaux grape variety that was once grown in the Gironde marshes. It is related to the Manseng Noir. Today, Saint Macaire is no longer present in the vineyard and is therefore in the process of disappearing. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Terre di Risano Pinot Grigio from Winery Pighin are 2016, 2017, 0
Informations about the Winery Pighin
The Winery Pighin is one of of the world's great estates. It offers 36 wines for sale in the of Friuli Grave to come and discover on site or to buy online.
The wine region of Friuli Grave
The wine region of Friuli Grave is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Italo Cescon or the Domaine Italo Cescon produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Grave are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Grave often reveals types of flavors of oaky, tropical or minerality and sometimes also flavors of white peach, cheese or stone fruit.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
