Winery PierothSpecial Reserve Ruby Cabernet - Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Special Reserve Ruby Cabernet - Cabernet Sauvignon
Pairings that work perfectly with Special Reserve Ruby Cabernet - Cabernet Sauvignon
Original food and wine pairings with Special Reserve Ruby Cabernet - Cabernet Sauvignon
The Special Reserve Ruby Cabernet - Cabernet Sauvignon of Winery Pieroth matches generally quite well with dishes of beef, lamb or poultry such as recipes of traditional flemish carbonades, osso bucco of lamb or endive frichti.
Details and technical informations about Winery Pieroth's Special Reserve Ruby Cabernet - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Pieroth
The Winery Pieroth is one of wineries to follow in Victoria.. It offers 791 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
