Winery Feotto dello JatoVigna Currica Perricone
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Vigna Currica Perricone from the Winery Feotto dello Jato
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Currica Perricone of Winery Feotto dello Jato in the region of Sicile is a powerful.
Food and wine pairings with Vigna Currica Perricone
Pairings that work perfectly with Vigna Currica Perricone
Original food and wine pairings with Vigna Currica Perricone
The Vigna Currica Perricone of Winery Feotto dello Jato matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue with broth, spaghetti with homemade pesto or lamb chops with honey and spices.
Details and technical informations about Winery Feotto dello Jato's Vigna Currica Perricone.
Discover the grape variety: Mornen
Mornen noir is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and medium sized grapes. Mornen noir is found in the vineyards of the South West.
Informations about the Winery Feotto dello Jato
The Winery Feotto dello Jato is one of of the world's greatest estates. It offers 15 wines for sale in the of Sicile to come and discover on site or to buy online.
The wine region of Sicile
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
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The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
