Winery San Fabiano - Poggio Uliveto Vino Nobile di Montepulciano

Winery San FabianoPoggio Uliveto Vino Nobile di Montepulciano

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Poggio Uliveto Vino Nobile di Montepulciano of Winery San Fabiano is a red wine from the region of Vino Nobile di Montepulciano of Toscane.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Poggio Uliveto Vino Nobile di Montepulciano from the Winery San Fabiano

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Poggio Uliveto Vino Nobile di Montepulciano of Winery San Fabiano in the region of Toscane is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Poggio Uliveto Vino Nobile di Montepulciano of Winery San Fabiano in the region of Toscane often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.

Details and technical informations about Winery San Fabiano's Poggio Uliveto Vino Nobile di Montepulciano.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Bertille Seyve 450

Interspecific crossing carried out by Bertille Seyve (1864-1944) between the 2003 Seibel and the Noah, which it closely resembles. It was mainly cultivated in the western departments of France, but also in the Rhône valley and the Ain.

Last vintages of this wine

Poggio Uliveto Vino Nobile di Montepulciano - 2016
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.71110.50
Poggio Uliveto Vino Nobile di Montepulciano - 2015
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.911110
Poggio Uliveto Vino Nobile di Montepulciano - 2013
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.81110.50
Poggio Uliveto Vino Nobile di Montepulciano - 2012
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.81110.50
Poggio Uliveto Vino Nobile di Montepulciano - 2010
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.81110.50
Poggio Uliveto Vino Nobile di Montepulciano - 2009
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.81110.50
Poggio Uliveto Vino Nobile di Montepulciano - 2008
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 4.111110

The best vintages of Poggio Uliveto Vino Nobile di Montepulciano from Winery San Fabiano are 2008, 2015, 2013, 2012 and 2010.

Informations about the Winery San Fabiano

The winery offers 12 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Vino Nobile di Montepulciano in the region of Toscane

The Winery San Fabiano is one of of the world's greatest estates. It offers 11 wines for sale in the of Vino Nobile di Montepulciano to come and discover on site or to buy online.

Top wine Toscane
In the top 15000 of of Italy wines
In the top 500 of of Vino Nobile di Montepulciano wines
In the top 45000 of red wines
In the top 70000 wines of the world

The wine region of Vino Nobile di Montepulciano

The wine region of Vino Nobile di Montepulciano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Manvi or the Domaine Montemercurio produce mainly wines red and sweet. The most planted grape varieties in the region of Vino Nobile di Montepulciano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vino Nobile di Montepulciano often reveals types of flavors of iron, dried herbs or dried fig and sometimes also flavors of toffee, stone or dried cranberry.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

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Chablis takes pride in its subsoil by Ivy NG

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The word of the wine: Cupbearer

Person in charge of choosing and serving wines. Old term for the sommelier.

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