Winery Fattoria al Fioreクラフトヴィーノ (Craft Vino)

White wine of Yamanashi-ken of Japan

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The クラフトヴィーノ (Craft Vino) of Winery Fattoria al Fiore is a white wine from the region of Yamanashi-ken.
This wine generally goes well with

Details and technical informations about Winery Fattoria al Fiore's クラフトヴィーノ (Craft Vino).

Winery

Winery Fattoria al Fiore

Grape varieties

Region/Great wine region

Yamanashi-ken

Country

Japan

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Béclan

Béclan noir is a grape variety that originated in France (Franche-Comté). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Beclan noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

クラフトヴィーノ (Craft Vino) - 0

In the top 100 of of Yamanashi-ken wines

Average rating: 3.9

The best vintages of クラフトヴィーノ (Craft Vino) from Winery Fattoria al Fiore are 0

Informations about the Winery Fattoria al Fiore

The winery offers 26 different wines.

Its wines get an average rating of 3.7.

It is in the top 15 of the best estates in the region

It is located in Yamanashi-ken

The Winery Fattoria al Fiore is one of of the world's great estates. It offers 45 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

In the top 750 of of Japan wines

In the top 450 of of Yamanashi-ken wines

In the top 150000 of white wines

In the top 500000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.