Winery FarnesePinot Grigio Farneto Valley Colline Pescaresi
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio Farneto Valley Colline Pescaresi from the Winery Farnese
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio Farneto Valley Colline Pescaresi of Winery Farnese in the region of Abruzzes is a .
Food and wine pairings with Pinot Grigio Farneto Valley Colline Pescaresi
Pairings that work perfectly with Pinot Grigio Farneto Valley Colline Pescaresi
Original food and wine pairings with Pinot Grigio Farneto Valley Colline Pescaresi
The Pinot Grigio Farneto Valley Colline Pescaresi of Winery Farnese matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of paella for dummies (simple and delicious), quiche with bacon and gruyère cheese or rabbit and mushroom gibelotte.
Details and technical informations about Winery Farnese's Pinot Grigio Farneto Valley Colline Pescaresi.
Discover the grape variety: Jaoumet
Its origin is uncertain, but it is thought to have been introduced into the Agly valley by a Trappist monk in the mid-19th century. Jaoumet is practically unknown in other French table grape-producing regions, although it is listed in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Pinot Grigio Farneto Valley Colline Pescaresi from Winery Farnese are 2008
Informations about the Winery Farnese
The Winery Farnese is one of of the world's great estates. It offers 92 wines for sale in the of Colline Pescaresi to come and discover on site or to buy online.
The wine region of Colline Pescaresi
The wine region of Colline Pescaresi is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantina Zaccagnini or the Domaine Rosarubra produce mainly wines white, red and pink. The most planted grape varieties in the region of Colline Pescaresi are Pecorino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colline Pescaresi often reveals types of flavors of apples, stone fruit or cream and sometimes also flavors of oaky, butter or earthy.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
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The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.