Winery FalchiniVernaccia di San Gimignano
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Vernaccia di San Gimignano of the Winery Falchini is in the top 50 of wines of Vernaccia di San Gimignano.
Taste structure of the Vernaccia di San Gimignano from the Winery Falchini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vernaccia di San Gimignano of Winery Falchini in the region of Toscane is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vernaccia di San Gimignano of Winery Falchini in the region of Toscane often reveals types of flavors of citrus, melon or spices and sometimes also flavors of tree fruit, oak or vegetal.
Food and wine pairings with Vernaccia di San Gimignano
Pairings that work perfectly with Vernaccia di San Gimignano
Original food and wine pairings with Vernaccia di San Gimignano
The Vernaccia di San Gimignano of Winery Falchini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta shells, quiche with bacon and gruyère cheese or fresh vegetable dips and their sauces for the aperitif.
Details and technical informations about Winery Falchini's Vernaccia di San Gimignano.
Discover the grape variety: Millot Léon
Interspecific crossing between the 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann (1858-1932) around 1911 and marketed around 1921. With these same parents, he obtained among others the Maréchal Foch. Léon Millot is still found in Canada, the United States, Switzerland, Germany, Belgium, Denmark, Sweden, the Netherlands, Poland and England. In France, where it was grown for a long time in Alsace, it is no longer grown in the vineyards, although it is listed in the Official Catalogue of Vine Varieties, list A.
Last vintages of this wine
The best vintages of Vernaccia di San Gimignano from Winery Falchini are 2010, 2019, 2016, 2018 and 2017.
Informations about the Winery Falchini
The Winery Falchini is one of of the world's greatest estates. It offers 15 wines for sale in the of Vernaccia di San Gimignano to come and discover on site or to buy online.
The wine region of Vernaccia di San Gimignano
The wine region of Vernaccia di San Gimignano is located in the region of San Gimignano of Toscane of Italy. Wineries and vineyards like the Domaine Vagnoni or the Domaine Vagnoni produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Vernaccia di San Gimignano are Chardonnay, Sangiovese and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vernaccia di San Gimignano often reveals types of flavors of citrus, mango or grass and sometimes also flavors of straw, grapefruit or caramel.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgogne ...
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The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
