
Winery FalchiniAb Vinĕa Doni
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Ab Vinĕa Doni of the Winery Falchini is in the top 40 of wines of Vernaccia di San Gimignano.
Taste structure of the Ab Vinĕa Doni from the Winery Falchini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ab Vinĕa Doni of Winery Falchini in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ab Vinĕa Doni of Winery Falchini in the region of Tuscany often reveals types of flavors of non oak, oak or spices and sometimes also flavors of citrus fruit.
Food and wine pairings with Ab Vinĕa Doni
Pairings that work perfectly with Ab Vinĕa Doni
Original food and wine pairings with Ab Vinĕa Doni
The Ab Vinĕa Doni of Winery Falchini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of macaroni and cheese, cream and tuna quiche or caricoles as in brussels (translation: sea snails or whelks).
Details and technical informations about Winery Falchini's Ab Vinĕa Doni.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Ab Vinĕa Doni from Winery Falchini are 2016, 2011, 2015, 0 and 2017.
Informations about the Winery Falchini
The Winery Falchini is one of of the world's greatest estates. It offers 15 wines for sale in the of Vernaccia di San Gimignano to come and discover on site or to buy online.
The wine region of Vernaccia di San Gimignano
The wine region of Vernaccia di San Gimignano is located in the region of San Gimignano of Toscane of Italy. Wineries and vineyards like the Domaine Vagnoni or the Domaine Vagnoni produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Vernaccia di San Gimignano are Chardonnay, Sangiovese and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vernaccia di San Gimignano often reveals types of flavors of citrus, mango or grass and sometimes also flavors of straw, grapefruit or caramel.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Black Grenache
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).













