Winery Faiveley - Mazis-Chambertin Grand Cru

Winery FaiveleyMazis-Chambertin Grand Cru

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Mazis-Chambertin Grand Cru of Winery Faiveley is a red wine from the region of Mazis-Chambertin Grand Cru of Burgundy.
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Mazis-Chambertin Grand Cru from the Winery Faiveley

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Mazis-Chambertin Grand Cru of Winery Faiveley in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

leather, earthy

Wine with oak taste

oak, mocha

Wine with spices taste

licorice, savory

Wine with microbio taste

toasted bread

Wine with floral taste

perfume, violet

On the nose the Mazis-Chambertin Grand Cru of Winery Faiveley in the region of Burgundy often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of minerality, red fruit or forest floor.

Details and technical informations about Winery Faiveley's Mazis-Chambertin Grand Cru.

Winemaker
Faiveley
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Mazis-Chambertin Grand Cru - 2017
In the top 100 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.111110
Mazis-Chambertin Grand Cru - 2016
In the top 100 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.711110.5
Mazis-Chambertin Grand Cru - 2015
In the top 100 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.611110.5
Mazis-Chambertin Grand Cru - 2014
In the top 100 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.111110
Mazis-Chambertin Grand Cru - 2013
In the top 100 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.111110
Mazis-Chambertin Grand Cru - 2012
In the top 100 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.311110
Mazis-Chambertin Grand Cru - 2011
In the top 100 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.511110.5

The best vintages of Mazis-Chambertin Grand Cru from Winery Faiveley are 2016, 2015, 2011, 2010 and 1998.

Informations about the Winery Faiveley

The winery offers 167 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Mazis-Chambertin Grand Cru in the region of Burgundy
Find the Winery Faiveley on Facebook

The Winery Faiveley is one of of the world's greatest estates. It offers 152 wines for sale in the of Mazis-Chambertin Grand Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 900 of of France wines
In the top 450 of of Mazis-Chambertin Grand Cru wines
In the top 3500 of red wines
In the top 4500 wines of the world

The wine region of Mazis-Chambertin Grand Cru

Grand Cru of Gevrey-Chambertin (9. 1 ha) adjoining Clos de Bèze to the north, 100% Pinot Noir: among the most powerful and tannic reds, close to Chambertin in intensity. Dense ruby, aromas of black cherry, blackberry, violet, rose and spices, evolving toward game, leather, truffle and undergrowth. Brown ferrous clay-limestone soils, east-facing, perfect drainage.


The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Tannic

Said of an astringent wine rich in tannins.

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