Winery Dugat-PyVieilles Vignes Mazis-Chambertin Grand Cru
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Vieilles Vignes Mazis-Chambertin Grand Cru of the Winery Dugat-Py is in the top 50 of wines of Mazis-Chambertin Grand Cru.
Taste structure of the Vieilles Vignes Mazis-Chambertin Grand Cru from the Winery Dugat-Py
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Mazis-Chambertin Grand Cru of Winery Dugat-Py in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vieilles Vignes Mazis-Chambertin Grand Cru of Winery Dugat-Py in the region of Burgundy often reveals types of flavors of cherry, oaky or raspberry and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Vieilles Vignes Mazis-Chambertin Grand Cru
Pairings that work perfectly with Vieilles Vignes Mazis-Chambertin Grand Cru
Original food and wine pairings with Vieilles Vignes Mazis-Chambertin Grand Cru
The Vieilles Vignes Mazis-Chambertin Grand Cru of Winery Dugat-Py matches generally quite well with dishes of beef, veal or poultry such as recipes of oxtail and carrot stew, pork chops with veal stock sauce or nachos (chicken).
Details and technical informations about Winery Dugat-Py's Vieilles Vignes Mazis-Chambertin Grand Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Vieilles Vignes Mazis-Chambertin Grand Cru from Winery Dugat-Py are 0
Informations about the Winery Dugat-Py
The Winery Dugat-Py is one of of the world's greatest estates. It offers 45 wines for sale in the of Mazis-Chambertin Grand Cru to come and discover on site or to buy online.
The wine region of Mazis-Chambertin Grand Cru
The wine region of Mazis-Chambertin Grand Cru is located in the region of Gevrey-Chambertin of Burgundy of France. Wineries and vineyards like the Domaine Harmand-Geoffroy or the Domaine Hospices de Beaune produce mainly wines red and white. The most planted grape varieties in the region of Mazis-Chambertin Grand Cru are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Mazis-Chambertin Grand Cru often reveals types of flavors of cherry, blackberry or vegetal and sometimes also flavors of bramble, floral or plum.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.
