Winery Hospices de Beaune - Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon

Winery Hospices de BeauneMazis-Chambertin Grand Cru Cuvée Madeleine Collignon

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon of Winery Hospices de Beaune is a red wine from the region of Mazis-Chambertin Grand Cru of Burgundy.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon of the Winery Hospices de Beaune is in the top 5 of wines of Mazis-Chambertin Grand Cru.

Taste structure of the Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon from the Winery Hospices de Beaune

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon of Winery Hospices de Beaune in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, clove

Wine with earth taste

leather, mushroom

Wine with spices taste

licorice, pepper

Wine with floral taste

violet

On the nose the Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon of Winery Hospices de Beaune in the region of Burgundy often reveals types of flavors of cherry, clove or black fruit and sometimes also flavors of red fruit, spices or oak.

Details and technical informations about Winery Hospices de Beaune's Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon.

Winemaker
Hospices de Beaune
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon - 2016
In the top 5 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.811110.5
Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon - 2014
In the top 5 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.511110.5
Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon - 2013
In the top 5 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.611110.5
Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon - 2012
In the top 5 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.511110.5
Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon - 2011
In the top 5 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.411110
Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon - 2010
In the top 5 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.411110
Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon - 2009
In the top 5 of of Mazis-Chambertin Grand Cru wines
Average rating: 4.311110

The best vintages of Mazis-Chambertin Grand Cru Cuvée Madeleine Collignon from Winery Hospices de Beaune are 2016, 2002, 1997, 2005 and 2013.

Informations about the Winery Hospices de Beaune

The winery offers 57 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Mazis-Chambertin Grand Cru in the region of Burgundy
Find the Winery Hospices de Beaune on Facebook and on Twitter

The Winery Hospices de Beaune is one of of the world's greatest estates. It offers 59 wines for sale in the of Mazis-Chambertin Grand Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 400 of of France wines
In the top 3 of of Mazis-Chambertin Grand Cru wines
In the top 2000 of red wines
In the top 2500 wines of the world

The wine region of Mazis-Chambertin Grand Cru

The wine region of Mazis-Chambertin Grand Cru is located in the region of Gevrey-Chambertin of Burgundy of France. Wineries and vineyards like the Domaine Harmand-Geoffroy or the Domaine Hospices de Beaune produce mainly wines red and white. The most planted grape varieties in the region of Mazis-Chambertin Grand Cru are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Mazis-Chambertin Grand Cru often reveals types of flavors of cherry, blackberry or vegetal and sometimes also flavors of bramble, floral or plum.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

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The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

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What style should one expect from a good Chablis by Debra MEIBURG

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The word of the wine: Hygrometry

Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.

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