The Château Fage of Graves de Vayres of Bordeaux

The Château Fage is one of the largest wineries in the world. It offers 5 wines for sale in of Graves de Vayres to come and discover on site or to buy online.
Looking for the best Château Fage wines in Graves de Vayres among all the wines in the region? Check out our tops of the best red, white or effervescent Château Fage wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Fage wines with technical and enological descriptions.
How Château Fage wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of endives with ham (improved), zucchini and goat cheese quiche or stuffed squid in the sétoise sauce.
On the nose the white wine of Château Fage. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, green apple or lime. In the mouth the white wine of Château Fage. is a powerful.
Bordeaux AOC in Entre-Deux-Mers (~700 ha, communes Vayres and Arveyres, quaternary graves): Merlot and Cabernet Sauvignon reign in reds — soft and velvety profile with solid but supple tannic structure, aromas of raspberry and fresh cherry, 3-6 years ageing. Semillon (70%) and Sauvignon in balanced and lively dry whites with fruity and floral bouquet. Semillon in late-harvest sweet whites. Accessible wines.
How Château Fage wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef pot-au-feu, veal tagine with carrots and dried apricots or rabbit with cider and prunes.
On the nose the red wine of Château Fage. often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the red wine of Château Fage. is a powerful with a nice balance between acidity and tannins.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Château Fage wines pair with each other generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of jambalaya (louisiana), mushroom, bacon and gruyere quiche or north welsch.
Woody part of the grape bunch to which the berries are attached.
Planning a wine route in the of Graves de Vayres? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Fage.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.