Winery Fabio GeaLa Msòira e'l Rastel Pinotto Dolcetto d'Alba
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Msòira e'l Rastel Pinotto Dolcetto d'Alba from the Winery Fabio Gea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Msòira e'l Rastel Pinotto Dolcetto d'Alba of Winery Fabio Gea in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the La Msòira e'l Rastel Pinotto Dolcetto d'Alba of Winery Fabio Gea in the region of Piedmont often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with La Msòira e'l Rastel Pinotto Dolcetto d'Alba
Pairings that work perfectly with La Msòira e'l Rastel Pinotto Dolcetto d'Alba
Original food and wine pairings with La Msòira e'l Rastel Pinotto Dolcetto d'Alba
The La Msòira e'l Rastel Pinotto Dolcetto d'Alba of Winery Fabio Gea matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed peppers, chicken and mushroom risotto or imene's tunisian ojja.
Details and technical informations about Winery Fabio Gea's La Msòira e'l Rastel Pinotto Dolcetto d'Alba.
Discover the grape variety: Muscat bleu
An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.
Last vintages of this wine
The best vintages of La Msòira e'l Rastel Pinotto Dolcetto d'Alba from Winery Fabio Gea are 2017, 0, 2018
Informations about the Winery Fabio Gea
The Winery Fabio Gea is one of of the world's greatest estates. It offers 22 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
