Winery Fabien CastaingBergerac Sec
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Bergerac Sec
Pairings that work perfectly with Bergerac Sec
Original food and wine pairings with Bergerac Sec
The Bergerac Sec of Winery Fabien Castaing matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of gratin dauphinois with smoked salmon, mussel clusters or tarte tatin.
Details and technical informations about Winery Fabien Castaing's Bergerac Sec.
Discover the grape variety: Helios
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.
Informations about the Winery Fabien Castaing
The Winery Fabien Castaing is one of of the world's greatest estates. It offers 19 wines for sale in the of Bergerac Sec to come and discover on site or to buy online.
The wine region of Bergerac Sec
The wine region of Bergerac Sec is located in the region of Bergerac of South West of France. Wineries and vineyards like the Château Tour des Gendres or the Château Barouillet produce mainly wines white, red and sweet. The most planted grape varieties in the region of Bergerac Sec are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Bergerac Sec often reveals types of flavors of citrus, pear or oil and sometimes also flavors of non oak, floral or cheese.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
News related to this wine
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Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
