Winery EstandonChâteau de Fonscolombe Excellence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château de Fonscolombe Excellence Rosé from the Winery Estandon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château de Fonscolombe Excellence Rosé of Winery Estandon in the region of Provence is a with a nice freshness.
Food and wine pairings with Château de Fonscolombe Excellence Rosé
Pairings that work perfectly with Château de Fonscolombe Excellence Rosé
Original food and wine pairings with Château de Fonscolombe Excellence Rosé
The Château de Fonscolombe Excellence Rosé of Winery Estandon matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of ideas for savoury pancake toppings, shrimp with curry express or broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery Estandon's Château de Fonscolombe Excellence Rosé.
Discover the grape variety: Castets
Castets noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and small grapes. Castets noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Château de Fonscolombe Excellence Rosé from Winery Estandon are 2018
Informations about the Winery Estandon
The Winery Estandon is one of of the world's great estates. It offers 134 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Salmanazar
Bottle with a capacity of 9 litres.
