Winery Espirito do CoaBranco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Branco of the Winery Espirito do Coa is in the top 5 of wines of Beira Interior.
Taste structure of the Branco from the Winery Espirito do Coa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Branco of Winery Espirito do Coa in the region of Beiras is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Branco of Winery Espirito do Coa in the region of Beiras often reveals types of flavors of spices, citrus fruit.
Food and wine pairings with Branco
Pairings that work perfectly with Branco
Original food and wine pairings with Branco
The Branco of Winery Espirito do Coa matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of samoussa 3 reunionese cheeses, happy new year bites or cod fillet with shallots and mustard.
Details and technical informations about Winery Espirito do Coa's Branco.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Branco from Winery Espirito do Coa are 2017, 2019, 0, 2018
Informations about the Winery Espirito do Coa
The Winery Espirito do Coa is one of of the world's greatest estates. It offers 5 wines for sale in the of Beira Interior to come and discover on site or to buy online.
The wine region of Beira Interior
The wine region of Beira Interior is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Beyra or the Domaine Beyra produce mainly wines red, white and pink. The most planted grape varieties in the region of Beira Interior are Touriga nacional, Touriga franca and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Beira Interior often reveals types of flavors of cherry, stone or pineapple and sometimes also flavors of grapefruit, citrus or apples.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
