The Winery Espirito do Coa is one of the largest wineries in the world. It offers 5 wines for sale in of Cova da Beira to come and discover on site or to buy online.
Looking for the best Winery Espirito do Coa wines in Cova da Beira among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Espirito do Coa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Espirito do Coa wines with technical and enological descriptions.
How Winery Espirito do Coa wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew provencal style, spaghetti with tuna (real italian recipe) or irish stew.
On the nose the red wine of Winery Espirito do Coa. often reveals types of flavors of oaky, red fruit or vanilla and sometimes also flavors of black cherries, chocolate or non oak. In the mouth the red wine of Winery Espirito do Coa. is a powerful with a nice balance between acidity and tannins.
The wine region of Cova da Beira is located in the region of Beira Interior of Beiras of Portugal. Wineries and vineyards like the Domaine Adega Cooperativa do Fundao or the Domaine Adega Cooperativa do Fundao produce mainly wines red. In the mouth of Cova da Beira is a powerful with a nice freshness. We currently count 1 estates and châteaux in the of Cova da Beira, producing 3 different wines in conventional, organic and biodynamic agriculture.
The wines of Cova da Beira go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Espirito do Coa wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of squid rings with tomato, baked vegetable chips or thai fried rice.
On the nose the white wine of Winery Espirito do Coa. often reveals types of flavors of spices, citrus fruit. In the mouth the white wine of Winery Espirito do Coa. is a powerful with a nice freshness.
How Winery Espirito do Coa wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of empanadas de carne (argentina), lamb tagine with olives and honey or homemade burger.
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
Planning a wine route in the of Cova da Beira? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Espirito do Coa.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
