Winery Escorihuela GascónFamilia Gascón Tempranillo
Red wine
This wine generally goes well with pork, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Familia Gascón Tempranillo of Winery Escorihuela Gascón in the region of Mendoza often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Familia Gascón Tempranillo
Pairings that work perfectly with Familia Gascón Tempranillo
Original food and wine pairings with Familia Gascón Tempranillo
The Familia Gascón Tempranillo of Winery Escorihuela Gascón matches generally quite well with dishes of beef, lamb or pork such as recipes of thai beef curry, lamb sweetbreads with white wine and sorrel cream or oven-baked sausage.
Details and technical informations about Winery Escorihuela Gascón's Familia Gascón Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Familia Gascón Tempranillo from Winery Escorihuela Gascón are 2014, 2009, 2019, 2017 and 2016.
Informations about the Winery Escorihuela Gascón
The Winery Escorihuela Gascón is one of of the world's great estates. It offers 103 wines for sale in the of Agrelo to come and discover on site or to buy online.
The wine region of Agrelo
Agrelo is a small wine-producing wine region about 20 miles (35km) South of the city of Mendoza in Argentina. Located on the southern side of the Mendoza River just south of Perdriel, around the Village from which it takes its name, the area is home to some of the country's most famous wine estates. Agrelo's Terroir is considered to be some of the best in Mendoza for the production of big, Complex red wines made from the Malbec grape variety The village is located in the western foothills of the Andes mountains, and is a Part of the Lujan de Cuyo department, an administrative title which handily covers some of the best viticultural land in Argentina. The wine-producing zone of Agrelo slopes upward from the town toward the Andes, with the highest (and most desirable) vineyards in the west reaching up to 3300ft (1000m) above sea level.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
