Winery San MartinSeñorío de Unx Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Señorío de Unx Reserva from the Winery San Martin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Señorío de Unx Reserva of Winery San Martin in the region of Navarre is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Señorío de Unx Reserva
Pairings that work perfectly with Señorío de Unx Reserva
Original food and wine pairings with Señorío de Unx Reserva
The Señorío de Unx Reserva of Winery San Martin matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with pepper, leek pie or flights in the wind à la provençale.
Details and technical informations about Winery San Martin's Señorío de Unx Reserva.
Discover the grape variety: Précoce Bousquet
Table grape with medium bunches and golden berries with thin skin and juicy flesh, with a sweet, fresh flavour. Very early ripening, intended mainly for fresh consumption at the start of the summer season. Grown in small quantities in southern France for fresh consumption, marking the first summer market stalls and belonging to the traditional early table grape varieties. French white table grape variety, an early mutation obtained for fresh consumption.
Last vintages of this wine
The best vintages of Señorío de Unx Reserva from Winery San Martin are 2009, 2006, 2012, 0 and 2008.
Informations about the Winery San Martin
The Winery San Martin is one of of the world's great estates. It offers 48 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
