Winery MaximoEdicion Limitada Garnacha
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Edicion Limitada Garnacha from the Winery Maximo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edicion Limitada Garnacha of Winery Maximo in the region of Vinos de Pago is a powerful with a nice freshness.
Food and wine pairings with Edicion Limitada Garnacha
Pairings that work perfectly with Edicion Limitada Garnacha
Original food and wine pairings with Edicion Limitada Garnacha
The Edicion Limitada Garnacha of Winery Maximo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bobotie, pho ga (vietnamese chicken soup) or lamb tagine with prunes.
Details and technical informations about Winery Maximo's Edicion Limitada Garnacha.
Discover the grape variety: Grenache noir
Supple, sunny reds with a light robe and generous alcohol, with aromas of candied red fruits (strawberry, raspberry, cherry), garrigue, gentle spices, white pepper and kirsch notes. Ripe tannins and a warm palate. Pillar of GSM blends in the southern Rhône (Châteauneuf-du-Pape, Gigondas, Vacqueyras), star of Tavel rosé, Priorat and Aragonese Garnacha. Also in natural sweet wines (Banyuls, Maury, Rasteau). Historic Mediterranean variety from Aragon.
Last vintages of this wine
The best vintages of Edicion Limitada Garnacha from Winery Maximo are 2015, 0, 2013, 2011 and 2012.
Informations about the Winery Maximo
The Winery Maximo is one of of the world's greatest estates. It offers 23 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
