Winery MaximoCasa Valdes Art Collection Tinto
Red wine
This wine is composed of 100% of the grape variety Garnacha.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Casa Valdes Art Collection Tinto from the Winery Maximo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa Valdes Art Collection Tinto of Winery Maximo in the region of Vinos de Pago is a with a nice freshness.
Food and wine pairings with Casa Valdes Art Collection Tinto
Pairings that work perfectly with Casa Valdes Art Collection Tinto
Original food and wine pairings with Casa Valdes Art Collection Tinto
The Casa Valdes Art Collection Tinto of Winery Maximo matches generally quite well with dishes of beef, pasta or veal such as recipes of venison stew to be prepared the day before, fettuccine with cream and cheese or veal roast casserole.
Details and technical informations about Winery Maximo's Casa Valdes Art Collection Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Casa Valdes Art Collection Tinto from Winery Maximo are 2012, 2016, 2013, 2014
Informations about the Winery Maximo
The Winery Maximo is one of of the world's great estates. It offers 23 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
News related to this wine
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The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
