Winery Jiménez-LandiLaderas del Tiétar
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Laderas del Tiétar of the Winery Jiménez-Landi is in the top 40 of wines of Castille-et-Léon.
Taste structure of the Laderas del Tiétar from the Winery Jiménez-Landi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laderas del Tiétar of Winery Jiménez-Landi in the region of Castille-et-Léon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Laderas del Tiétar of Winery Jiménez-Landi in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or floral.
Food and wine pairings with Laderas del Tiétar
Pairings that work perfectly with Laderas del Tiétar
Original food and wine pairings with Laderas del Tiétar
The Laderas del Tiétar of Winery Jiménez-Landi matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork tongue with bacon and onions, tagliatelle with spinach cream or lamb shoulder cooked for 5 hours.
Details and technical informations about Winery Jiménez-Landi's Laderas del Tiétar.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Laderas del Tiétar from Winery Jiménez-Landi are 2013, 2015, 0, 2016
Informations about the Winery Jiménez-Landi
The Winery Jiménez-Landi is one of of the world's great estates. It offers 29 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: New wine
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.
