Winery Jiménez-LandiLaderas del Tiétar
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Laderas del Tiétar of the Winery Jiménez-Landi is in the top 40 of wines of Castille-et-Léon.
Taste structure of the Laderas del Tiétar from the Winery Jiménez-Landi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laderas del Tiétar of Winery Jiménez-Landi in the region of Castille-et-Léon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Laderas del Tiétar of Winery Jiménez-Landi in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or floral.
Food and wine pairings with Laderas del Tiétar
Pairings that work perfectly with Laderas del Tiétar
Original food and wine pairings with Laderas del Tiétar
The Laderas del Tiétar of Winery Jiménez-Landi matches generally quite well with dishes of beef, pasta or lamb such as recipes of seven o'clock leg of lamb, my lasagna bolognese (without béchamel sauce) or leg with a spoon or seven o'clock leg.
Details and technical informations about Winery Jiménez-Landi's Laderas del Tiétar.
Discover the grape variety: Servanin
Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.
Last vintages of this wine
The best vintages of Laderas del Tiétar from Winery Jiménez-Landi are 2013, 2015, 0, 2016
Informations about the Winery Jiménez-Landi
The Winery Jiménez-Landi is one of of the world's great estates. It offers 29 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.
