The Bodegas Javier San Pedro Ortega is one of the best wineries to follow in Rioja.. It offers 16 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Bodegas Javier San Pedro Ortega wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Javier San Pedro Ortega wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Javier San Pedro Ortega wines with technical and enological descriptions.
How Bodegas Javier San Pedro Ortega wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster in court-bouillon, sunshine pie with tomato pesto and pine nuts or marmite dieppoise.
On the nose the white wine of Bodegas Javier San Pedro Ortega. often reveals types of flavors of pineapple, tropical or peach and sometimes also flavors of pear, tree fruit or citrus fruit. In the mouth the white wine of Bodegas Javier San Pedro Ortega. is a powerful with a nice freshness.
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
5% red vineyard along the Ebro. Benchmark age-worthy wines.
How Bodegas Javier San Pedro Ortega wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fillet of beef with morels, lamb chops with figs and honey or braised (green) cabbage.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
How Bodegas Javier San Pedro Ortega wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of fresh sausage, thiebou yappe from senegal (rice with lamb) or sauté of veal with chorizo.
On the nose the red wine of Bodegas Javier San Pedro Ortega. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Bodegas Javier San Pedro Ortega. is a powerful with a nice balance between acidity and tannins.
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
How Bodegas Javier San Pedro Ortega wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish pot, aperitif puff pastries with vire andouille sausage or cod and potato gratin.
On the nose the sweet wine of Bodegas Javier San Pedro Ortega. often reveals types of flavors of earth, oak or tree fruit.
Structured, aromatic dry whites with a pale golden robe, an ample palate and preserved acidity, with signature aromas of yellow fruits (pear, peach, apricot), white flowers (acacia), citrus and herbaceous notes. Fine barrel-ageing potential, a qualitative diversification among the great modern white Riojas. Grown in Rioja DOCa, authorised in 2007. A white-skinned mutation of Tempranillo discovered by chance in 1988.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Javier San Pedro Ortega.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
