
Bodegas Javier San Pedro OrtegaViuda Negra La Taconera
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viuda Negra La Taconera from the Bodegas Javier San Pedro Ortega
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viuda Negra La Taconera of Bodegas Javier San Pedro Ortega in the region of Rioja is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Viuda Negra La Taconera
Pairings that work perfectly with Viuda Negra La Taconera
Original food and wine pairings with Viuda Negra La Taconera
The Viuda Negra La Taconera of Bodegas Javier San Pedro Ortega matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with onions chinese style, fried vegetables with merguez and chipo or potjevleesch.
Details and technical informations about Bodegas Javier San Pedro Ortega's Viuda Negra La Taconera.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Viuda Negra La Taconera from Bodegas Javier San Pedro Ortega are 2017, 2015, 2014, 0 and 2016.
Informations about the Bodegas Javier San Pedro Ortega
The Bodegas Javier San Pedro Ortega is one of of the world's greatest estates. It offers 17 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.














