Winery Heretat Mas TinellCava Reserva Brut Real
Sparkling wine
This wine is a blend of 3 varietals which are the Chardonnay, the Parellada and the Xarello.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Cava Reserva Brut Real of the Winery Heretat Mas Tinell is in the top 50 of wines of Cava.
Taste structure of the Cava Reserva Brut Real from the Winery Heretat Mas Tinell
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Reserva Brut Real of Winery Heretat Mas Tinell in the region of Cava is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cava Reserva Brut Real of Winery Heretat Mas Tinell in the region of Cava often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit.
Food and wine pairings with Cava Reserva Brut Real
Pairings that work perfectly with Cava Reserva Brut Real
Original food and wine pairings with Cava Reserva Brut Real
The Cava Reserva Brut Real of Winery Heretat Mas Tinell matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of cuttlefish in sauce, tomato tartar or my brazilian sister-in-law's coconut milk fish.
Details and technical informations about Winery Heretat Mas Tinell's Cava Reserva Brut Real.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cava Reserva Brut Real from Winery Heretat Mas Tinell are 2011, 2007, 2017, 2006 and 2005.
Informations about the Winery Heretat Mas Tinell
The Winery Heretat Mas Tinell is one of of the world's greatest estates. It offers 20 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Spain's star traditional-method sparkler, the Iberian equivalent of Champagne. Three Catalan grapes blended: Macabeo (apple, freshness), Xarel-lo (body and herbaceous notes), Parellada (elegance and floral finesse). Chardonnay and Pinot Noir also allowed. From fruit-driven Brut to Gran Reserva (30 months on lees) with brioche and toasted notes.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
