Winery Equipo NavazosLa Bota 58 de Amontillado
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
The La Bota 58 de Amontillado of the Winery Equipo Navazos is in the top 30 of wines of Amontillado Sherry.
Taste structure of the La Bota 58 de Amontillado from the Winery Equipo Navazos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Bota 58 de Amontillado of Winery Equipo Navazos in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the La Bota 58 de Amontillado of Winery Equipo Navazos in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with La Bota 58 de Amontillado
Pairings that work perfectly with La Bota 58 de Amontillado
Original food and wine pairings with La Bota 58 de Amontillado
The La Bota 58 de Amontillado of Winery Equipo Navazos matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of apple pie, old-fashioned aligot or autumn verrine.
Details and technical informations about Winery Equipo Navazos's La Bota 58 de Amontillado.
Discover the grape variety: Jurançon blanc
Mainly cultivated in the south-western part of France, white Jurançon is part of the Cognac and Armagnac grape varieties. It is not related to Jurançon Noir, even though it is quite similar. This grape variety comes from a cross with the white gouais and is in the process of disappearing. Its young leaves are bubbled and downy. The more mature ones have 5 lobes and a petiolar sinus. Jurançon Blanc has small, compact clusters and medium-sized berries. It is hardy and vigorous. Jurançon blanc is associated with an average budburst. This variety is upright. To avoid exhaustion, it is recommended to prune it short. Jurançon often suffers from gray mold, mildew and powdery mildew. Its maturity is early in the third period. In other words, this grape variety matures 20 days after Chasselas. The white wines obtained with white Jurançon are low in alcohol, acid and neutral. If they are distilled, the result is an eau de vie that is not very strong and not very marked.
Last vintages of this wine
The best vintages of La Bota 58 de Amontillado from Winery Equipo Navazos are 0
Informations about the Winery Equipo Navazos
The Winery Equipo Navazos is one of of the world's greatest estates. It offers 53 wines for sale in the of Amontillado Sherry to come and discover on site or to buy online.
The wine region of Amontillado Sherry
The wine region of Amontillado Sherry is located in the region of Jerez-Xérès-Sherry of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Tradición or the Domaine Equipo Navazos produce mainly wines natural sweet and white. On the nose of Amontillado Sherry often reveals types of flavors of caramel, butter or green apple and sometimes also flavors of peach, red fruit or cedar. In the mouth of Amontillado Sherry is a powerful with a nice freshness.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
