Winery Enomas Muraro - Syrah

Winery Enomas MuraroSyrah

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Syrah of Winery Enomas Muraro is a red wine from the region of Veneto.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Syrah from the Winery Enomas Muraro

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Syrah of Winery Enomas Muraro in the region of Veneto is a powerful.

Details and technical informations about Winery Enomas Muraro's Syrah.

Winemaker
Soc Agr Enomas ss di Muraro Sergio, Giovanni e Alessandro
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Croatina

Supple, fruity reds with an intense ruby robe, smooth tannins and a moreish palate of signature red fruits (cherry, raspberry), plum, blackfruit, spices and floral notes (violet). Often vinified as frizzante (lightly sparkling) as Bonarda dell'Oltrepò Pavese DOC, a festive and popular profile. Grown in Oltrepò Pavese DOC and Colli Piacentini DOC. Native Italian grape of Lombardy, not to be confused with Piedmontese bonarda.

Last vintages of this wine

Syrah - 0
In the top 100 of of Veneto wines
Average rating: 3.211100

The best vintages of Syrah from Winery Enomas Muraro are 0

Informations about the Winery Enomas Muraro

The winery offers 40 different wines.
Its wines get an average rating of 3.5.
It is in the top 35 of the best estates in the region
It is located in Vénétie
Find the Winery Enomas Muraro on Facebook

The Winery Enomas Muraro is one of of the world's great estates. It offers 37 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 200000 of of Italy wines
In the top 40000 of of Veneto wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Peduncle

The stem of a flower or fruit.

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